Michael Weldon

Matthew Kemp sets the contestants their next challenge, to re-invent the classic French dish, Duck à l'orange.

Chef Adriano Zumbo challenge Kate and Alana to reproduce his fairytale house dessert. It's the last thing standing between them and a spot in the grand finale.

The contestants have another Mystery Box challenge, this time the winning recipe will feature in Taste magazine.

Mat, Billy, and Hayden are tasked with recreating a salt-crusted guinea fowl with a mushroom duxelle and a thyme jus.

The blue team are challenged to a taste test. Ingredients guessed correctly would be used for an invention test.

The final five finalists are challenged to make mushroom turnip ravioli, mashed cheesecake, and a Mark Olive kangaroo recipe.