24Kitchen Gourmet Specials

Hugo shows how to make a Tex-Mex pan and for the children he prepares an easy gourmet toastie. Hugo also shows how to make some familiar prawns just a little bit different with his fresh prawns with mango.

Hugo shows how to make a chicken thigh yakitori while `gourmetting'. For the children, he makes zucchini biscuits with mint yogurt, and finally, a classic turkey cordon bleu.

Hugo features recipes for vegetarian filled eggplant rolls, a special sausage and mini Shakshuka.

Hugo presents a recipe for spicy potato roasti. He prepares frittata for the children and also makes vegetarian cranberry pancakes with goat cheese.

Hugo features recipes for salmon fillet with nut crumbs and fried pear with ice cream. He also prepares a classic - fried chicken livers with apple and bacon.