Katherine Sabbath

Ten pastry chefs enter the kitchen to begin a journey to compete for $100,000. The judges announce that the winner of the first challenge will win a brand-new advantage.

Contestants are stunned when they find out that they must incorporate movement into their dish.

In the first elimination of the season, the contestants must impress with desserts that trick the eye by appearing to be something else, while ensuring flavour is front and centre.

Cake artist Katherine Sabbath is welcomed as the guest judge, and introduces one of her cake designs, a raspberry white vanilla layered cake with tempered white chocolate raspberry bark.