Food

Hot & Spicy

Documentary · History

S1, E6: Venture to Bolivia, India and Indonesia and find why the countries with the warmest climates have the spiciest foods.

Aug 8, 2010 · 20m

Information

Released
2010
Run Time
20 min
Rated
G

Languages

Original Audio
English
Audio

English (Canada)

Subtitles

English (SDH), English (United States) (SDH)